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Our trifle has become a bit of a yearly tradition, and one our Christmas tables can't live without - and this year is no exception. Channelling a good 'ol Aussie Christmas in the sunshine, we've gone tropical with our flavours this year:
The flavours:
- Passionfruit mousse
- Guava flummery (a bit like a whipped jelly)
- Macadamia crunch - Coconut chiboust (a lightly whipped coconut cream)
- Mango soaked sponge
- Mango sorbet
- Topped with a pineapple and passionfruit 'mosaic' and handmade chocolate coconut
Comes with:
- 1 x large glass bottle of Messina rum custard (made with Messina Milk of course)
- Messina branded glass trifle bowl
- Box of 5 x Messina Print Christmas crackers (some of which contain free Messina scoops and a year’s supply of Messina hiding inside)
- a Messina branded cooler bag
ALLERGENS: Eggs, Dairy, Gelatine, Gluten, Nuts
SERVES: 20-30 (depending on how much you eat!)
